Raspberry Balsamic & Toasted Almond Vinaigrette
3 Tbsp. ♥Olive My Heart♥ Raspberry Balsamic Vinegar
1 tsp. lemon juice
2 Tbsp. ♥Olive My Heart♥ Toasted Almond Oil
1 tsp. Dijon style mustard
1/2 tsp. salt
fresh ground black pepper to taste
1/3 cup slivered toasted almonds
1/3 cup crumbled feta or Cherve cheese
2 quarts of your favorite lettuce greens
Place first six ingredients in to a bowl and whisk. (Or, use blender or food processor).
Arrange lettuce in a bowl, drizzle with vinaigrette, sprinkle with almonds and cheese.