Extra Virgin Olive Oil
Robust Intensity

Historically one of our most popular Northern Hemisphere EVOO's, the Portugese Cobrancosa is very complex. Layered with creamy flavors and savory notes of nettle and green herb, this unique variety has developed a loyal following.

FFA 0.2*
Peroxide 7.4*
Oleic Acid 72.8*
Polyphenols 399 ppm*
DAGs: 96.9*
PPP: <1.0*

*Crush Date: November 2016
*As measured at the time of crush

Country of origin: Portugal

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Price: from $12.00

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