Extra Virgin Olive Oil
This delicate example of early Arbequina is slightly floral and displays creamy middle notes of artichoke and green almond. GOLD MEDAL WINNER - 2016 LOS ANGELES EXTRA VIRGIN OLIVE OIL COMPETITION.
Oleic Acid: 75.4*
Crush Date: MAY 2016
Country of Origin: CHILE
Fruitiness: 4.0 Bitterness: 3.0 Pungency: 3.5
*As measured at the time of crush