Turkey Mole Recipe

Posted on Dec 15, 2012 in Blog, Entrees, Recipes

Turkey Mole Recipe Ingredients 2 pound boneless skinless turkey breast cut into “turkey tenders” 1 medium yellow onion, peeled and quartered 6 cloves garlic, peeled and smashed 1 sprig fresh oregano ¼ cup packed chopped cilantro Mexican rice, accompaniment Chopped cilantro leaves, for garnish corn tortillas on the side Mole Sauce: 8 dried rancho chilies, stemmed and seeded 4 pasilla chilies 1 quart chicken stock 5 Tbsp. ♥ Olive My Heart ♥ Chipotle Extra Virgin Olive Oil 4 Tbsp. pumpkin seeds 1 medium yellow...

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Chicken, Caramelized Onions, & Wild Mushrooms Over Pappardelle, with Creamy Bacon-Thyme-Balsamic Reduction

Posted on Nov 25, 2012 in Blog, Entrees, Recipes

Chicken, Caramelized Onions, & Wild Mushrooms Over Pappardelle, with Creamy Bacon-Thyme-Balsamic Reduction

That’s quite a title, no?  You could just shorten the name of this dish to “Nom-Nom!”  This entree is also easy, elegant, comforting, and delicious. Ingredients 1.5 lbs. boneless skinless chicken thighs or breast tenders 4 thick strips smoked bacon, diced 1 large sweet onion, sliced thin 8 oz. assorted wild mushrooms, sliced (cremini mushrooms will work in a pinch) 4″ piece of fresh thyme, stem discarded 1/4 C. ♥ Olive My Heart ♥ Traditional Style Balsamic Vinegar 2 tablespoons ♥ Olive My...

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Pumpkin Spice Balsamic Pork Tenderloin

Posted on Oct 8, 2012 in Blog, Entrees, Recipes

Pumpkin Spice Balsamic Pork Tenderloin

Pumpkin Spice Balsamic Pork Tenderloin adapted from AllRecipes.com Ingredients 2 Tbsp. Laszlo’s Steak Seasoning Blend 1/2 cup ♥ Olive My Heart♥ Pumpkin Spice balsamic vinegar 1/2 cup ♥ Olive My Heart♥ extra virgin olive oil 2 lbs. boneless pork loin roast Directions 1.  Dissolve steak seasoning in balsamic vinegar, then stir in olive oil. Place pork into a resealable plastic bag and pour marinade overtop. Squeeze out air and seal bag; marinate 2 hours to overnight. 2.  Preheat oven to 350 degrees F (175...

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Chicken Piccata

Posted on Sep 14, 2012 in Blog, Entrees, Recipes

Chicken Piccata

Chicken Piccata Prep time: 5 minutes Cook time: 15 minutes Ingredients 2-4 boneless, skinless chicken breast halves (1 1/2 pound total) 2 Tbsp grated Parmesan cheese 1/3 cup flour Salt and pepper 4 Tbsp Olive My Heart olive oil (EVOO, Lemon, Basil, Tuscan Herb, Garlic will work) 4 Tbsp butter 1/2 cup chicken stock or dry white wine 3 Tbsp lemon juice 1/4 cup brined capers 1/4 cup fresh chopped parsley 1 Cut the chicken breast halves horizontally, butterflying them open. If the breast pieces you are working with...

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NUTTY ASIAN NOODLES with CARROTS & EDAMAME

Posted on Jul 13, 2012 in Blog, Entrees, Recipes

NUTTY ASIAN NOODLES with CARROTS & EDAMAME

NUTTY ASIAN NOODLES w/ CARROTS & EDAMAME ~adapted from Everyday with Rachael Ray Noodling around begins with perking up your pasta night!! Here’s a yummy, nutty sauce with lots of colorful, kid-approved veggies. Ingredients 1 3/4 C unsalted peanuts or cashews 2 carrots 1/2″ piece of ginger 1 C veg. broth 3 Tbsp soy sauce 2 Tbsp ♥ Olive My Heart♥ Honey Ginger Vinegar 2 tsp ♥ Olive My Heart♥ Toasted Sesame Seed Oil 2 Tbsp packed dark brown sugar 1/4 tsp salt 2/3lb linguine or 1 lb fresh Lo Mein...

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