Ras el Hanout Blend

Posted on Aug 11, 2012 in Spices, SPICES --Galena Garlic Co.

Ras el Hanout Blend

Ras el Hanout Blend

Beguiling and complex, its nose is big and lush with wonderful base notes of cinnamon, clove and nutmeg.

Ingredients: White & black pepper, coriander, cinnamon, nutmeg, saffron, ginger, turmeric, rosebuds, paprika, cumin, cloves, cardomon, mace, bay leaves, cumin, allspice.

Uses:
Bake-Pan fry lamb, chicken, fish, tagine, couscous dishes and game.

1.7 — 2.8 wt oz

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“Rub Me Tender” Memphis Dry Rub

Posted on Aug 11, 2012 in Spices, SPICES --Galena Garlic Co.

“Rub Me Tender” Memphis Dry Rub

“Rub Me Tender” Memphis Dry Rub


Ingredients:
Garlic, sea salt, onion, cayenne, oregano, ancho chillies, peppercorns, cardamon, coriander, celery, brown sugar, paprika, mustard seed, cloves.

Uses:
Rub on steaks, chicken, beef, burgers and fish.

1.7 — 2.8 wt oz

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Smokehouse Barbecue Rub

Posted on Aug 11, 2012 in Spices, SPICES --Galena Garlic Co.

Smokehouse Barbecue Rub

Smokehouse Barbecue Rub

Ingredients: Applewood sea salt, onion, sugar, garlic, chiles, spices, hickory powder, smoked paprika.

1.7 — 2.8 wt oz

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